Wednesday, April 20, 2011

Deviled Eggs

June



6 hard boiled eggs
salad dressing
2 T. chopped onions
dash white pepper
1/2 t. salt
1 T. dill pickle, chopped
1/2 t. mustard
paprika

Halve eggs and scoop the yolks into a small bowl. Mash yolks with a fork until finely crumbled. Add salt, pepper pickles and onions. Gently add salad dressing and the mustard until you get a nice spreadable texture and not too runny. Mix well. Divide mixture into egg halves. Sprinkle on paprika. Keep chilled
Makes 12


Life is always walking up to us and saying " Come on in, the living is fine" and what do we do? Back off and take its picture.