Wednesday, April 13, 2011

Chocolate Syrup Cupcakes

May 23, 1983


1/2 c. oleo----use oleo margarine, not the ones with a lot of oil or spreads.
1 c. sugar
1 t. vanilla
4 eggs
1 1/4 c. all-purpose flour
3/4 t. baking soda
1 1# can chocolate syrup

 Cream oleo and sugar with vanilla until fluffy. Add eggs, beat well. Combine flour and soda. Add alternately with syrup into the creamed mixture. Fill muffin cups 1/2 full. Bake 20 minutes at 375* Cool and frost. Makes 30 cupcakes.


"You know it ain't easy"!! Oh yeah, the Beatles. The teen magazines filled my walls of the Beatles.

Words are free and one feels
so good. and keep you going.
Yet words unspoken turn dark.
And resentment you keep showing.

 by Joyce Montague

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